Slow down and enjoy life. It's not only the scenery you miss by going too fast - you also miss the sense of where you are going and why.
Thursday, January 29, 2009
Day 9 - Grindelwald, Jungfraujoch and Lauterbrunnen
Saturday, January 24, 2009
羅志祥 撐腰
Xiao Zhu's latest MV, quite an interesting one. In the music video, he runs a marathon, thanking important people and places in his life. Among the people and places making cameo appearances (in that order) are his mentor, fellow host, Taipei Arena, Taipei Ximending, TV producer, drama director, previous co-star, duet partner, dance instructor, rumoured girlfriend, showbiz buddy, personal assistant ( who also happens to be his cousin ), make-up artist and lastly his mother at the crossing line. Haha...this MV is my favourite among all his other works. Happy Chinese New Year!
Tuesday, January 20, 2009
Day 8 - Interlaken and Bern
Friday, January 16, 2009
Agent LL's Pizzeria Part II
OK, back to making pizza. The dough is out of the bread-maker....this part is the hardest work... kneading kneading and kneading. Then it's rolling, rolling and rolling.
Whoaaaa.... Pizza toppings! The best thing about making your own pizza is that you can choose your favourite toppings.
Just having a piece of chicken to try out the taste. MmmMMmmm....good... now i'll have a piece of pineapple...mmmMMmmmMmm...good.... what about the carrots? MmmmmmmmMMM good....and some of that cheese....MmmmmMMMmmm good.....oh oh oh, don't forget the mushrooms....MMmmmmMmm good....and....and....
Lastly, top the pizza....spread out everything as evenly as you can...
It's completed...now i'll just have it brought to the oven... ahh, i can't wait for the feast...
How does it look? Better than Pizza Hut's , i bet.... It should taste really good as well. Come on everyone...come and enjoy Chef Lele's home-made pizza.
I'll just have a slice...must stay slim. Now, where's my brother Kaikai? I'll save some for him...and QQ as well. I'm sure they'll like this.
Tuesday, January 13, 2009
Agent LL's Pizzeria Part I
Hi guys ! Today i'm the pizza boy, and i'll let you in on my secret recipe. Here you see me boiling fresh tomatoes with ketchup and herbs. This will be the base sauce for my pizza.
Let me flex my manly muscles, helping my grandma open a can of mushrooms, followed by tinned pineapples. There's my grandma in the background, preparing to make the pizza dough .
Big yummy succulent mushrooms....we'll have to boil them in a pot first.
Here's my grandma, adding olive oil to the dough mixture. It's much healthier than normal oil.
Here i am, trying to get salt to be added to the dough as well. I'll add less salt, also better for my well-being...hehe... as an Agent, i must start eating healthy from young.
Next step : Adding flour... careful now, don't spill them all over the kitchen counter.
Finally, add yeast...According to my grandma, yeast is a living micro-organism but i think she's just kidding? They look like brown sugar to me....hmmmm....
Star shape? Love shape? Moon shape? Doggie shape? .....Decisions....Decisions.... (to be con't.....)
Saturday, January 10, 2009
Day 7 - Mount Titlis and Lucerne
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From Engelberg Train Station, it's about a 10-minute walk to the Titlis Rotair Station. From there, it is a 4-stage cable car journey. The cable cars came painted with the flags of the world. This cable car we took ascended to Gerschnialp (1300m). In the same cable car, we proceeded to Trubsee (1800m), gliding over cow pastures. After that, we transferred to a large gondola, headed to Stand (2450m). From Stand, we boarded the rotair, the first rotating gondola in the world, for the passage over the dazzling Titlis Glacier.
From the Titlis Station (3020m), we headed outdoors. We were blessed with good and clear weather that day, and hence photo-taking was great! We were able to see snow-capped mountains from miles and miles away. We even took the Ice Flyer (ski lift), an unforgettable experience with your feet dangling in the air over the snow. I suppose no trip to Switzerland is complete without a trip to a snow mountain. I had a friend who was in Switzerland 2 weeks prior to my trip, and she visited Mount Pilatus in Lucerne, but it's altitude was not high enough for snow outside winter, but it was her personal preference but she did see some interesting mountain goats perched on the rocky mountain though haha.
After about an hour or so, it was almost lunch time, so we headed down ( through the long 4-stage journey again). We missed our train in Engelberg in the nick of time, and so we bought lunch in Migros in Engelberg and walked around the town. I did buy some souvenirs for my mother and sisters in Engelberg, so i guess the walk was not wasted.
After getting back to Lucerne and taking off our winter gears in the hotel, we visited the Jesuitenkirche (Jesus Church) near our hotel. Built sometime between 1666-1669, it is the largest baroque building in Switzerland and boasts a breath-taking interior with stucco decoration as well.
Later we went back to the bus station and took a 5-minute trolley bus journey to Lowendenkmal ( Lion Monument). This monument was carved in 1821, to commemorate the Swiss Guards who fell protecting the French King Louis XVI during the storming of the Tuileries in 1792. Even though it was just a huge stone carving, this place evoked the most emotion in me throughout the journey. You actually feel the passion and sadness being in that place, i couldn't really put the emotion into words, but to put it briefly, i actually felt a lump in the throat looking at it.
Just right next door is the Gletschergarten (Glacier Garden) , an excavation site of geological and paleontological interest with fossils and glaciers. There was a very impressive Hall of Mirrors within, and we had fun getting through the maze. We were alone in the maze, and at times were worried we might see something we shouldn't in the mirrors, i guess watching too many horror flicks is getting to me. There were some very cute funny mirrors outside, and we tried those as well!
On our walk back to the hotel, we stopped by in Hofkirche, the site of Lucerne's first monastery. It is actually a part Romanesque, part Renaissance church....but nothing special, really...at least not for me.
We also went into a chocolate shop and bought a chunk of chocolate to be enjoyed as supper back in the hotel. Just near our hotel, we went to have dinner in Restaurant Cheung, a Chinese restaurant run by a Hong Kong couple. The Chinese food there was actually better than i imagined, so i was elated to be tasting my first bowl of Chinese noodle soup in a week ( i'm such a sucker for Chinese soups). With our bellies filled, we hurried back to rest after a long day out.
Wednesday, January 07, 2009
Xiao Zhu & Xiao Gui
It's no secret that i really love Xiao Zhu. I faithfully watch every episode of 娛樂百分百, either shown on TV or by streaming online. This is a tribute video made by a fan, for the two hilarious hosts of the show. They will just do about anything to get a laugh out of the audience. Hope they'll stay funny and chase my blues away constantly! They are dumb, but just so irresistibly cute too! I love how they're always up to no good haha
Sunday, January 04, 2009
Dragon Boy Meets Dragon Fruit
Agent LL : OMG, look at this! Aliens!
Agent LL : Hmmmph! Now i get it. These are dragon fruits. They are like my cousins, since i am the Dragon Boy, being born in the year of the Dragon. Look, they are big, strong, sturdy and pink like me...
Agent LL : Uncle lets me have 2 of these....hehe....One for myself and one to share with KaiKai, errr...i mean Agent KK.
Agent LL : Dump them into the car-boot...hehe...what a good day. More food to eat...let's go now!
Thursday, January 01, 2009
Monday, December 29, 2008
Day 6 - Lugano and Lucerne
Friday, December 26, 2008
Weekend at the Beach
The Merlion is just within walking distance from the resort, so i figured i might as well have a few pictures taken with the big cat. There were many Chinese and Indian tourists around so i had to jostle for space with them.Wednesday, December 24, 2008
Day 5 - Zermatt and Lugano
Sunday, December 21, 2008
Day 4 Zermatt
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Our plan was to leave Geneva at about 11 am, but we missed the train and so we had to wait another hour for the next train. We had lunch in the Geneva Airport train station. Since it was cheaper, Wen Lee and I had most of our meals bought from Migros ( equivalent to Singapore's NTUC Fairprice) and had our meal while waiting for the train.
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Our train took us to Visp. From there, we had to change to another train, a red and cute panoramic train which had large windows. The train ride from Visp to Zermatt took about 65 minutes and passed through beautiful mountains and streams. It stopped at several small stations along to way to pick up more skiers, and we took the opportunity to admire the beautiful cottages built beside those stations.
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Once we reached Zermatt, we walked to our hotel. Zermatt is pretty easy to navigate, since it's only made up of several streets and everyone travels there on foot. Our hotel, Hotel Restaurant Derby is only about 50 metres away from the train station.
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By the time we got there, it was already about 3 pm, but we managed to cover the whole of Zermatt by 7 pm. Zermatt is about 1605m above sea level and my one reason to be there was to catch a glimpse of the majestic Matterhorn, without doubt the most famous Swiss peak, with its trademark triangular shape.
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Along the way to view the peak, we stopped by at the Matterhorn Museum, where many exhibitions connected to the peak are displayed. The museum is made up of a small glass entrance, but the entire museum is actually underground.
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Right behind the museum is the cemetery, dedicated to those who perished scaling the peak. Walking in the cemetery was indeed a sobering experience.
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Also nearby is the Kirche, a small church situated in the middle of the town. We went in for a quick glance and continued our walk on Hinterdorf (Zermatt's main street) . It was a surreal experience walking in Zermatt because on both sides of the road there are rows and rows of Valais houses. The houses in Switzerland all look as if they belong to a fairytale somewhere.
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Towards the end of the street is Mazot, a place dotted with old brown wooden houses, which i'm not sure if there are still occupants living inside. At Mazot, i see many skiiers making their way to the three main skiing areas : Rothorn, Stockhorn and Matterhorn Glacier Paradise.
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Unfortunately, the Matterhorn peak was shielded by the cloud that afternoon, so i had to go to the same spot again the next morning. We walked back to the hotel, and on our way grabbed a kebab for dinner. We had a nice chat with the kebab man, who guessed that we were from somewhere near Southeast Asia. Pretty good, given that an Italian man i spoke to in Geneva thought i was Japanese. Most of the people there mistake us for Japanese rather than Chinese. Well, i'll take that as a compliment though.
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Friday, December 19, 2008
A Very Happy Belly
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Tuesday, December 16, 2008
♥Sue Anne♥Chih Wei♥
A picture of some of the 'jie meis' having loads of fun giving Chih Wei a hard time! Sue Anne let it slip that Chih Wei would rather die than drink milk powder and that's what we did to him. The gang of brothers also had to down a cup of parsley juice to go with their 'ALL FLAVOUR SANDWICH'. After breakfast, they indulged in a session of yoga specially designed by the girls, staying in their respective poses while Chih Wei had to finish chaining a necklace of beads using chopsticks. Woohoo~
A pic of the big family of jie meis and brothers, all enjoying themselves during this joyous occasion. Immediately after the photo-taking, we went back to Chih Wei's house for lunch, followed by the tea ceremony. Later, we made our way back to Subang for Sue Anne's family tea ceremony...phew....