Slow down and enjoy life. It's not only the scenery you miss by going too fast - you also miss the sense of where you are going and why.
Friday, May 29, 2009
Wednesday, May 27, 2009
Chih Yin's Wedding Dinner
My good friend Chih Yin is finally tying the knot. She's one of my rare friends from Kuantan whom i could actually communicate regarding international sporting events. I'm also very grateful to her for keeping in touch with me through all these years. She's currently residing miles, miles and miles away in Switzerland and i hope that she's enjoying herself and brushing up on her French ( thanks for all those soups you bought me!)
Look at her, getting dolled up on her big night. She's lost abit of weight, though. Perhaps all those Swiss food will be able to fatten her up.
This was taken in the lift while we were walking her down to the banquet hall. Ha Ha Ha, her expression when asked how she met her husband was priceless! She was actually trying to recall it.
A very lovely and sweet-looking banquet hall. I especially love the pink-green combination. The ballroom was also decorated with baby-pink balloons and beautiful flower arrangements.
The reception area had a local Penang feel to it with this trishaw right next to the groom and bride's name.
Sunday, May 24, 2009
Budget Flying with Angie
What a fine day to fly. The sky's absolutely clear, and it's a long weekend. Let's check out the time of our flight to Kuala Lumpur.... We are so excited right now. It's my first time taking a budget flight and as for Angie, it's her first flight ever! What a day to remember~
Angie poses with the boarding gate.... nice~
Angie poses with the boarding gate.... nice~
We finally reach LCCT in KLIA. Time to check the status of our connecting flight to Penang.
Friday, May 22, 2009
Gelare and Bakerzin
Featuring two eateries that can be seen at many places around Singapore : Gelare and Bakerzin. My vote goes to Bakerzin for their lovely half-price Oreo Cheesecakes and great tapas variety.
Kenny goes fo the Gelare Club Sandwich, a healthy choice... or so it seems...
Till i saw those potato chips lying in the middle of the dish. The sandwich was decked so high that i could hardly open my jaws wide enough to stuff it in.
I normally go for tomato sauce pasta, either with fusilli or penne, especially the former as it traps the sauce in its multitude of folds and every bite of pasta comes bursting with flavour.
Alas, they only had penne.... the pasta was piping hot and pretty tasty minus the prawns. The prawns tasted a little unfresh.... but the tomato sauce hit the spot~
Tuesday, May 19, 2009
Other People's Dogs
Hello, meet Oreo! He is 3-4 years old, a male Jack Russell Terrier and he belongs to my friend Andrea. Here he is, playing with a toy ball Puffyrazzi bought for him from a pet store.
Awww... here they are, bonding over a toy. The flash from the camera is too glaring for his sensitive eyes. Check out that long tongue~
According to Andrea, he is very protective of the toy and doesn't let anyone near it. Here's a video taken a day after the toy was given to him . Click on HQ for High Quality version:
Sunday, May 17, 2009
Thursday, May 14, 2009
Azabu Sabo
Time for Azabu Sabo, a Japanese joint which is famous for its desserts. According to Kenny, the owner of MOF ( which i featured in my blog few months back) used to work for Azabu Sabo, hence the similar style of dessert.
Sabo Style Seafood Omelette Don. Just the name alone is a mouthful, never mind the dish.
The rice itself was tender and moist. The omelette was very tasty and so it was a good bowl of rice.
Sabo Style Seafood Omelette Don. Just the name alone is a mouthful, never mind the dish.
The rice itself was tender and moist. The omelette was very tasty and so it was a good bowl of rice.
Soo Sun decided to try the Dinner Set. Her options where Teriyaki Chicken for the main course and Seafood Salad for the side dish.
Woweeee! That looks absolutely SCRUMPTIOUS! Makes me hungry just by looking at it. The portion that Azabu Sabo gives to its diners is really generous.
Look at those fresh-looking prawns on the seafood salad. Aren't you hungry for some?
Some finger food we ordered along with the sets : Grilled Scallop with Teriyaki Sauce. The scallops were slightly overcooked cos it was harder than normal.
Baked Wild Mushrooms with Butter just sounds so good i can't resist ordering one. However, this dish was the worst of the night. It was too salty, way way too salty and the mushrooms looked limp. Very rich butter taste though, which i love.
Monday, May 11, 2009
Bowled Over (Whose Butt Was It?)
Which sport comes with balls of different colours? BOWLING! Some people may say that leisure bowling is no longer an 'in' thing for youngsters these days, so i suppose we no longer qualify as youngsters 'cos we had so much fun. Let's have some butt-guessing games.
This is the rear-view of my boss. She's a fun-loving and good listener. Comes up with the most outrageous jokes and laughs heartily at my bimbotic moments.
This is the rear-view of my boss. She's a fun-loving and good listener. Comes up with the most outrageous jokes and laughs heartily at my bimbotic moments.
This is the backside of my 2nd-in-command boss. He's an Arsenal fan and his specialty is getting 'high' after having lunches at West Coast Plaza with us but remarkably recovers upon reaching the office.
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