For a lazy Sunday afternoon without the men (except for little Agent KK), we had initially opted for western meal, but last minute request by Agent KK made us detoured to Ichiban Sushi.
Looks like Mummy's tired from rushing from one place to another and doing all the housework.
Chawanmushi is a dish that i will definitely order when i'm in a Japanese restaurant. It is a silky smooth egg custard which is similar to my mom's 'Steamed water egg', which i love but i could never get it quite right. I love how they make the egg sooo smooth it could glide down your throat without chewing on it.
Apparently, Crispy loves having handroll cos i remember the last time she had Ichiban Sushi in Jurong Point, she also ordered one. Not one of my favourite things, though cos i don't really fancy seaweed.
This Crabstick Sushi was why Agent KK brought us there. His favourite sushi...!
We ordered a small plate of soft-shell crab. My two sisters devoured this without me as well. Haha...
What i did have, was this Half-Udon. Thanks to Ichiban Sushi who is so thoughtful towards small-appetite individuals like me, they come out with dishes in half portions, like this. The amount is just right for me, and tasted very good too.
This is Agent KK and his mummy's Misty Moonbeam.
This is the side dish that came with my sister's set meal. This 'Hotate Cheese Yaki' is scallop served on a hot plate topped with cheese. Really good but fattening at the same time. Recommended to take in small portions.
The set meal also came with salmon sashimi and two slices of oranges. The sashimi is fresh, that is the utmost important when enjoying sashimi.
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